Active16483548Private limited companyWrexham

JWMC LTD

Companies HouseCompanies House
01

Summary

Generated from filed data · no estimates

JWMC LTD is an active private limited company (company number 16483548) incorporated on 29 May 2025, registered in Wrexham. Its registered activity is processing and preserving of meat (SIC 10110). No accounts have been filed yet; the first accounts are due by 28 February 2027.

There are 121 companies in processing and preserving of meat in Other with filed accounts; the median reports net assets of £3,699 and is 13 years old.

02

Key dates

Incorporated
29 May 20251 yr ago
First accounts due
28 February 2027in 129 days
Confirmation statement due
12 June 2027in 233 days

Due dates are expected from Companies House filing rules; confirm on the official register before relying on them.

03

Activity

SIC 10110
Processing and preserving of meat
SIC 10130
Production of meat and poultry meat products
SIC 46320
Wholesale of meat and meat products
Accounts type
No Accounts Filed
04

Financials

No accounts on record

No accounts filed yet. The first accounts are due by 28 February 2027; this page updates when they are filed.

05

Ownership and control

2 active
  • Mr Cyril Emlyn Jones
    Individual · since 29 May 2025
    • owns 25–50% of shares
    • holds 25–50% of voting rights
    • can appoint or remove directors
  • Mrs Helen Marie Jones
    Individual · since 29 May 2025
    • owns 25–50% of shares
    • holds 25–50% of voting rights
    • can appoint or remove directors

Persons with significant control hold 25% or more of shares or voting rights. Smaller shareholdings are only listed in confirmation-statement documents.

06

Timeline

Newest first
  1. Confirmation statement duein 233 days
  2. First accounts duein 129 days
  3. Incorporated
07

Similar companies in the UK

Same activity (processing and preserving of meat), closest in incorporation date
08

Reminders for JWMC LTD

Get an email before each filing deadline — accounts and confirmation statement — so nothing is late.